Food and Wine

Enjoy authentic Indian West Coast delicacies for Sunday Brunches.Sunday, September 17, 2023's Family Soiree Brunch at Comida by DoubleTree by Hilton Goa Panaji will feature Western Indian coastal food at its finest.

The Food Exchange's Tribal Cuisine HonoursAraku Valley in Andhra Pradesh has been a tourist hotspot in recent years.

Over the last several months, diners and connoisseurs have visited Candles, Bengaluru's most premium microbrewery, which is also a popular restaurant.

The Ritz-Carlton, Bangalore Will Elevate Your Dining Experience. A captivating invitation greets fans of indulgence in the centre of Bangalore, amidst the vivacious urban fabric.

Experience Authentic Vietnamese Flavours with Chef Huyen Nguyen at Episode 2 of Novotel Mumbai International Airport's Visiting Maestros and immerse yourself in the captivating world of Vietnamese Art by The Asian Art House.

Chef Nadeem Qureshi, a seventh-generation Lucknow Khansama known for his special service to the Nawabs, heads CUR8 at the Four Seasons Hotel Bengaluru.

As you indulge in the warm embrace of the sun-kissed waters on the pristine coasts of the Maldives, Kaagé, the speciality restaurant at VARU By Atmosphere, awaits you with a culinary sanctuary.

Bake Live Studio, a vibrant and inventive addition to Mumbai's culinary scene, is excited to debut its third café and artisanal bakery in South Mumbai. This momentous milestone follows the June 19 launch of their second Colaba store.

Makaibari, the heritage tea estate situated in the misty Himalayan mountains, offers a special collector's item, the Verleni 1947, to commemorate India's 77th year of independence.

Experience the Flavours and Legends of India's Warrior Cuisine at the Braveheart Brunch at the DoubleTree by Hilton Goa Panaji.

Kashmir is called the "Crown of India" for its natural beauty, rich cultural past, and diversified topography. Kashmiri Pandit food's centuries-old flavour is amazing.

This one-of-a-kind event will feature themed cuisine, live entertainment, and FRIENDS-style merriment at cuisine Exchange, their all-day culinary establishment.

Affogato, an upscale new gelateria, has made its debut in the heart of Khar's busy streets.

Four Indian bars' inclusion on the coveted 'Asia's 50 Best Bars' list is a testament to India's burgeoning bar culture.

Atmosphere Core, a rapidly expanding hospitality company, presents an edifying wine voyage across its portfolio with its third wine partner, South Africa's Glenelly Estate.

Copitas, located on the 21st floor of the Four Seasons Hotel in Bengaluru, is the city's most opulent cocktail bar, frequented by those in the know.